Baked Radishes

Time: 1 hour
Effort: Easy


Ingredients
Approx. 35 red radishes in different shapes (I used the long ones as well as round ones) washed and trimmed
2 tbsp butter
1 tsp minced garlic
salt
2 shallots thickly sliced


Heat oven to 395o. Place radishes, garlic, shallots In a shallow baking dish & drizzle with butter and salt. Bake until tender and browned - approx. 45 minutes. They will get shriveled but are so tasty !


Bon Appetit !

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