Bacon-Wrapped Beef Tournedos

Time:20 minutes
Effort: Easy


Ingredients
4 Beef tournedos, surrounding fat & string removed
4 tsp each: Grainy mustard & Dijon Mustard
4 strips of bacon
4 toothpicks


On each tournedo, spoon 1 tsp grainy mustard on one side and spread all over, then do the same on the other side with the Dijon mustard. Lay a tournedo (with mustard) over one strip of bacon, cross-wise and wrap the bacon over the top, close tightly with a toothpick. Set aside and turn on the BBQ to high. Repeat with the rest of the tournedos. Grill on high so that each side is quite crisp but the inside is pink. Approx. 5-6 minutes per side. (See grilling chart)